Review · 2014
Preclinicalcounts toward this tierRecent trends in the metabolism and cell biology of vitamin K with special reference to vitamin K cycling and MK-4 biosynthesis
Shearer MJ, Newman P · Journal of Lipid Research
Explains why the K1-versus-K2 argument is not as clean as it is usually presented, and puts a size on it. The body does make menaquinone-4 out of dietary phylloquinone, but not by tissues converting one to the other: the side chain is cleaved in the intestine, the menadione released travels by mesenteric lymph, and tissues prenylate it locally through UBIAD1. The review calls the proportion small and quotes the cannulated-rat experiment that measured it — about 2% of absorbed labelled phylloquinone converted to menadione and about 0.1% to MK-4 — beside the finding that 1-5% of an oral dose leaves in human urine as menadione metabolites within 24 hours. Labelled MK-4 concentrated in the cerebrum and barely appeared in the liver.
- Population
- Vitamin K metabolism
- Intervention
- Not applicable
- Comparator
- Not applicable
- Limitations
- A metabolism review, and the quantities in it come from rats with cannulated lymph and blood vessels; the human figure is a urinary excretion fraction, not a tissue conversion rate. How much MK-4 a human tissue makes from a dietary dose is still not settled. Nothing in it concerns a joint.
Cited by
1 entry references this study
- Vitamin K from greensPROM.
Foods & Nutrition → Nutrients & minerals from food
Evidence for that entry
Promising